Кастелло Банфи
Монтальчино
Расположенное между реками Орча и Омброне, хозяйство Банфи находится на юге от городка Монтальчино, в уникальном для винной культуры и традиций районе. Хозяйство располагает тремя тысячами гектаров земли, из которых более восьмисот засажены специализированными виноградниками, являющимися достоянием и гордостью кастелло Банфи. Вина линейки Кастелло Банфи, произведенные из лучшего винограда с виноградников Монтальчино, представляют собой беспрецедентный пример идеального синтеза, созданного Банфи между старыми традициями виноделия и самыми современными и инновационными исследованиями.
Сорт винограда: сочетание отобранных в хозяйстве клонов Санджовезе
Технология:
Производится только в лучшие урожаи. Виноград, предназначенный для производства, подвергается тщательному ручному отбору. В деревянно-стальных чанах Горизонт на протяжении 12-14 дней при контролируемой температуре происходит процесс мацерации. Вино выдерживают во французских барриках в течение 2,5 лет. Перед поступлением в продажу вино дополнительно выдерживают в бутылке на протяжении 12-18 месяцев.
Органолептические характеристики
Цвет: интенсивный рубиновый оттенок, с гранатовыми тонами, появляющимися в результате долгой выдержки
Аромат: интенсивный, обволакивающий, фруктовый, с тонами специй, табака и шоколада
Комментарий энолога:
Это виной является жемчужиной среди всех вин производимых в кастелло Банфи, Брунелло Ризерва производимое только в самые лучшие урожаи, из отборного винограда с виноградника Поджо аль Оро, где Санджовезе нашел идеальные условия для роста и созревания. Выдержанное на протяжении почти 5 лет, из которых около 3х лет в бочках из французского дуба. Отличается своим элегантным вкусом и хорошим потенциалом к долгой выдержке.
93 pt.
95 pt.
Super Tre Stelle
4 Stelle
90
93+
94 pt.
15.5
3 Super Stelle
5 Grappoli
96 - Faccino
94 - Gold Medal
90
98 - N. 9 Top 100 Italian Wines of 2014
2 bicchieri
Super 3 stelle
5 grappoli
15,5
4 stelle
5 grappoli
Super Tre Stelle
94 points
Gold Medal (Best Buy)
95 points – Top 100 Wine Cellar Selections
3 bicchieri
5 grappoli
3 grappoli
94 – Best Brunello
3 stelle
3 bicchieri
4 bottiglie - 16,5
96 - n. 8 nei Top 100
5 grappoli
medaglia d'oro
4 stars – Bronze Medal
5 grappoli
95
Medaglia d'oro
3 bicchieri
Medaglia d'oro
90
5 grappoli
3 bicchieri
Medaglia di bronzo
97 – Superlative
Menzione
5 grappoli
95 - 41a posizione nei top 100
3 bicchieri
2 bicchieri
3 bicchieri
Method: In “Horizon” temperature-controlled hybrid tanks of stainless steel and French oak.
Temperature: 27-30 degrees centigrade
Length:14-20 days
Malolactic:Yes
Length of Barrel Aging: 30 months
Origin of Barrel:Custom 350 liter barrels of French Oak (Allier e Tronçais).
Very intense and deep red with still youthful nuances. The nose is immediately extremely pleasant and complex: it shows cherry and plum highlights, accompanied by floral notes of violet, toasted coffee and chocolate, but also those of blackberry jam. Despite its power, the wine is harmonious and smooth. The excellent consistency allows the aromas to persist in the mouth for a long time, even after swallowing. Perfect synthesis of power and elegance.
In “Horizon” temperature-controlled hybrid tanks of stainless steel and French oak.
Temperature: 27-30 degrees centigrade
Length: 14-20 days
Malolactic:Yes
Length of Barrel Aging: 30 months
Origin of Barrel:Custom 350 liter barrels of French Oak (Allier e Tronçais)
Very intense and deep color, with ruby red still very bright. On the nose at first, it is very sweet and aromatic, with hints of tobacco, peanut butter, blackberry, violet, and a finish of leather. What has been promised by the aroma is fully kept in the mouth: the structure is velvety and wide, deep, soft and appealing, well supported by a good acidity with tannins of great elegance and maturity. The aromas of mouth are very long with hints of spices and notes of roasted coffee. The great harmony is surprising, especially because the wine has not yet aged in bottle.
Method: In “Horizon” temperature-controlled hybrid tanks of stainless steel and French oak. Length of Barrel Aging: 30 months. Temperature: 27-30 degrees centigrad. Length: 14-20 days. Malolactic: Yes. Origin of Barrel: Custom 350 liter barrels of French Oak (Allier e Tronçais).
Intense color, deep, with garnet reflections. On the nose the wine is complex, with hints of sweet licorice, coffee, plum jam, tobacco and a light note of violet. The structure is large yet in good balance, with very soft tannins, vibrant acidity, and long, persistent finish. Ideal for long-term cellaring.
Method: In temperature-controlled stainless steel tanks. Length of Barrel Aging: 30 months. Temperature: 27-30 degrees centigrade. Length: 14-20 days. Malolactic: Yes. Origin of Barrel: Custom 350 liter barrels of French Oak (Allier, Chers e Tronçais).
Intense red color with garnet shades. The aromas are very complex; initial delicate expressions of truffle flavor then yield to hints of licorice, coffee, plum jam and blackberry. On the palate the structure is impactful; large, rich and elegant, with soft tannins accompanied with a lively acidity. The finish is extremely long. This wine has a great potential for aging.
Method: In temperature-controlled stainless steel tanks. Length of Barrel Aging: 30 months. Temperature: 27-30 degrees centigrade. Length: 14-20 days. Malolactic: Yes. Origin of Barrel: French Oak Barriques (Allier, Chers e Tronçais).
Very intense and deep color with garnet reflections. Very complex bouquet with notes of tobacco, licorice, vanilla and toffee. On the palate the structure is broad, deep and soft, its elegant tannins well balanced and integrated with good acidity. An admirable synthesis of power and elegance for very long aging.
Method: In temperature-controlled stainless steel tanks. Length of Barrel Aging: 42 months. Temperature: 27-30°C. Length: 14-20 days. Malolactic: Yes. Origin of Barrel: French Oak Barriques (Allier, Chers, Troncais).
Very intense and deep color. Extremely complex as always the Sangiovese the aroma is very soft with notes of tobacco, licorice and cacao. On the palate the structure is wide and deep, well balanced and well integrated with a good acidity and elegant tannins that gives a very long finish. An admirable synthesis of power and elegance for a very long ageing.
Method: In temperature-controlled stainless steel tanks. Length of Barrel Aging: 30 months. Temperature: 27-30 degrees centigrade. Length: 14-20 days. Malolactic: Yes. Origin of Barrel: French Oak Barriques (Allier, Chers, Troncais).
Very intense and deep color, still with youthful ruby-red hues. The aroma is very sweet with notes of tobacco, peanuts butter, blackberry, violet and leather. On the palate the structure is wide and deep, supple and well integrated with a good acidity and very elegant tannins that gives a long finish with spicy and toasted coffee notes. An admirable synthesis of power and elegance.
Method: In temperature-controlled stainless steel tanks. Length of Barrel Aging: 30 months.Percentage of New Barrel: 100%. Temperature: 27-30°C. Length: 14-20 days. Malolactic: Yes. Origin of Barrel: Slavonian Oak Casks (Foudres), followed by a brief time in French Oak Barriques (Allier, Chers, Troncais).
Very intense and deep color, still with youthful hints. The bouquet is very complex and immediately attractive, starting with a good measure of red fruit well integrated with confectionary senses and toasty aromas; with a light note of freshness to autumnal flavors of coffee and chocolate. Full bodied but its muscularity gives a sense of harmony and softness. Dense texture gives it a long and silky finish and afterfinish.. An admirable synthesis of power and elegance.
Method: In temperature-controlled stainless steel tanks. Length of Barrel Aging: 4 years. Percentage of New Barrel: 100%. Temperature: 27-31°C. Length: 9 days + 15 days maceration. Malolactic: Yes. Origin of Barrel: 50% Slavonian Oak Casks (Foudres) 50% French Oak Barrel (Allier).
Great overall balance and harmony. Color is still young and very intense, the concentration stunning, with an aging potential that seems unlimited, yet the wine is now very soft and elegant.
Method: In temperature-controlled stainless steel tanks. Length of Barrel Aging: 4 years. Percentage of New Barrel: 100%. Temperature: 28-30 degrees centigrade. Length: 11 days + 10 days maceration. Malolactic: Yes, 100%. Origin of Barrel: 80% Slavonian Oak Casks (Foudres), 20% French Oak Barrique (Allier).
Great overall balance and harmony. Very intense color, with stunning concentration. Seemingly unlimited aging potential, yet possessing a “creamy” elegance.
Method: In temperature-controlled stainless steel tanks. Length of Barrel Aging: 42 months. Temperature: 28-30 degrees centigrade. Length: 10 days + 8 of maceration. Malolactic: Yes. Origin of Barrel: Slavonian Oak Casks (Foudres) 1/3 new.
Intriguing bouquet: small berries, tar, truffles, chocolate. An impressive structure with a lot of mature tannins. Uncommon elegance for such a big wine.
Method: In temperature-controlled stainless steel tanks. Length of Barrel Aging: 4 ½ years. Temperature: 29-32 degrees centigrade. Length: 10 days + 8 of maceration. Malolactic: Yes. Origin of Barrel: Slavonian Oak Casks (Foudres).
Full flavor, with hints of spices, berries, vanilla, and soft, mature tannins.