One of the best expression of this typical piedmontese grape variety, L’Ardì is the perfect wine for every occasion!
Soil:. calcareous-clay soil
Trellising System: Guyot
Vine Density: 4500 vines/ha.
Hectar Yield: 80q/ha.
Dolcetto 100%
Fermentation: in temperature-controlled (25°C) stainless-steel tanks.
Aging: in stainless steel tank until the spring following the harvest
Fresh, intense, with ruby nuances. On the nose is reminiscent of marasca cherry, plum and raspberry, while in the mouth it is full and characterized by a pleasant softness. accompanied by ripe and sweet tannins. Fruity and persistent finish on the palate.
Perfect in combination with appetizers and typical Piedmontese dishes such as veal with tuna sauce or Fassona meat tartare. Thanks to its freshness and drinkability it is ideal for any occasion.
3 stelle
Silver Medal
2 bicchieri
2 bicchieri
3 grappoli
4+ stars (excellent/exceptional)
4 stelle
4 grappoli
3 grappoli